Quality tea that is a good crushing of dried rose petals for that familiar scent and flavour – that’s got to be the prettiest tea, rather tisane, you ever had. And with a touch of warm or fragrant spices, the flavours of your rose tea could be taken to new levels. It’s quite simple to make this oh-so-comforting tea, actually. It’s available in delicate sachets, a blend that includes flavours like liquorice, fennel and aniseed, or you could make your tea using petals from the most fresh, sweet-smelling

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